PJRFSI Webinars
PJRFSI hosts free, educational webinars. Check out what’s coming up below!
Upcoming Webinars:
Thursday, June 11, 2026 at 10:00am ET
Understanding USDA Organic Non-Retail Labels in the Handling Industry – Click to Register!
Join Rachel Winter, PJRFSI Organic Program Manager for an informative webinar focused on USDA Organic non-retail labeling requirements within the handling industry. This session will provide a clear overview of what a non-retail is, how non-retail labels are used, what information is required for compliance
Whether you’re new to organic certification or looking to strengthen your compliance knowledge, this webinar will offer practical insights to help you navigate non-retail labeling with confidence.
Presented By:
Rachel Winter – PJRFSI Organic Program Manager
Tuesday, July 14, 2026 at 11:00am ET
From Quote to Certification: Your Journey with PJRFSI – Click to Register!
Getting certified doesn’t have to be complicated, especially when you know what to expect. In this informative session, Perry Johnson Registrars Food Safety, Inc. (PJRFSI) will guide you through every step of the certification process, from your initial quote to the moment you receive your certificate. Whether you’re a new client, considering transferring from another CB, or exploring certification for the first time, this webinar will help you understand timelines, key milestones, and how to make your certification journey as smooth as possible.
Presented By:
Heather Kyle – Food Safety Accreditation Assistant, PJRFSI
Chris Reno – Project Manager, PJRFSI
Thursday, July 23, 2026 at 11:00am ET
Food Fraud Prevention: The Growing Threat of Food Document Fraud – Click to Register!
Food fraud prevention programs are maturing over the years and a deeper focus now includes food document fraud. Every – yes, all – food fraud incident is either enabled, or includes, a fraudulent document or record. Falsified certificates, altered test results, inaccurate supplier documentation, and misleading records can undermine food safety systems, regulatory compliance, and supply chain trust.
In this webinar, we will explore the emerging threat of food document fraud and share insights from new research examining how fraudulent documentation impacts the food industry. Attendees will learn about common types of document fraud, the risks they pose to organizations, warning signs to watch for, and practical strategies for strengthening verification and prevention efforts.
Join us to gain a deeper understanding of this evolving challenge and discover how robust food fraud prevention can help protect your organization, customers, and brand reputation.
Presented By:
Dr. John W. Spink – Michigan State University
Thursday, August 13, 2026 at 10:00am ET
The Post-Audit Playbook – Click to Register!
Completed your audit and wondering what’s next? Join us as we demystify the post-audit process, explain certification timelines and requirements, and answer the questions organizations ask most often while awaiting certification.
Presented By:
Evan Richman – Food Safety Program Coordinator, PJRFSI
Joel Verke – Commercial Business Manager – Americas, PJRFSI
Wednesday, October 14, 2026 at 11:00am ET
From Quote to Certification: Your Journey with PJRFSI – Click to Register!
Getting certified doesn’t have to be complicated, especially when you know what to expect. In this informative session, Perry Johnson Registrars Food Safety, Inc. (PJRFSI) will guide you through every step of the certification process, from your initial quote to the moment you receive your certificate. Whether you’re a new client, considering transferring from another CB, or exploring certification for the first time, this webinar will help you understand timelines, key milestones, and how to make your certification journey as smooth as possible.
Presented By:
Heather Kyle – Food Safety Accreditation Assistant, PJRFSI
Chris Reno – Project Manager, PJRFSI
