FSSC 22000

FSSC 22000 is a complete food safety management system certification scheme for organizations in the food chain that process or manufacture animal products, perishable vegetable based products, products with a long shelf life, food ingredients like additives or bio-cultures, and food packaging material manufacturing.

The FSSC 22000 certification scheme has been given full recognition by the Global Food Safety Initiative Board of Directors. If you are interested in obtaining a FSSC 22000 certification, please Click Here.

  • The Food Safety System Certification 22000 has published an animated film that explains the steps to obtaining the FSSC 22000 certification. Click Here to view the short film!